Shebeen in the Media
THE WASHINGTON POST
“These wines offer a sample of the quality that South Africa is producing today.”
Dave McIntyre, September 19, 2014
THE BOSTON GLOBE
“Charlottesville is now home to a wide array of ethnic restaurants, and this South African—inspired pub is testament to that..”
Daniel McGinn September 08, 2013
“I popped into The Shebeen for dinner last week with no agenda in mind. Under the menu heading “Vegetarian,” two enticing offerings begged to be given their chances...”
Preston Long, August 1, 2013
“On Fridays, we feature five food finds selected by local chefs and personalities. Today’s picks come from Walter Slawski of The Shebeen and The Catering Outfit."
Charlottesville 29, December 13, 2013
“The secret to great cooking is... losing your inhibitions."
Lindsay Barnes, April 23, 2009
Durban Spiced Chicken
Walter talks chicken.
Walter talks Sosatie at The Shebeen.